Boerhavia diffusa
A herb whose name means "that which renews" — the premier Ayurvedic diuretic and hepato-renal rejuvenator. Used for over two millennia for edema, kidney support and liver disorders.
Madhura (Sweet), Tikta (Bitter), Kashaya (Astringent)
Virya: Ushna (Heating) | Vipaka: Katu (Pungent)
Nyctaginaceae
Perennial creeping herb with reddish stems
Whole plant, Roots (most potent)
Wastelands and roadsides across India, Sri Lanka, Africa and tropical Americas — grows wild after monsoon
Sushruta Samhita (~300 BCE)
Punarnava means "that which makes new again" — the plant appears dormant in the dry season then springs back to life with the first monsoon rains. Sushruta gave it this name observing its self-renewal, mirroring the herb's rejuvenative action on the kidneys and liver.
Sushruta Samhita and Bhavaprakasha Nighantu — the chief shothahara (anti-edema) and mutrala (diuretic) herb.
Acts as gentle aquaretic without significant electrolyte loss. Used in cardiac, renal and hepatic edema, and idiopathic fluid retention.
Renoprotective in nephrotoxicity studies. Used as adjunct in chronic kidney disease, mild proteinuria and recurrent UTIs.
Hepatoprotective; supports recovery in jaundice, hepatitis and fatty liver. Often combined with kutki and bhumyamalaki.
Classical pandu-shopha indication — combines mild iron repletion with anti-edema action.
Punarnavine alkaloid demonstrates anti-inflammatory action in arthritis and chronic inflammatory states.
Adjunctive support in mild congestive heart failure — never a substitute for cardiology care.
Fresh root juice taken in the morning for swelling. Whole-plant decoction for chronic kidney and liver disorders. Punarnava soup is a classical post-monsoon detox in Kerala.
Method: Whole-plant decoction
Used for: Edema, kidney support, daily use
Method: Fermented arishta with multiple herbs
Used for: Ascites, chronic edema, anemia
Method: Compound with shuddha mandoor (purified iron)
Used for: Anemia with edema, chronic kidney disease adjunct
| Form | Amount | Timing |
|---|---|---|
| Root Powder | 3-6 g | Twice daily with warm water |
| Decoction | 40-80 ml | Twice daily |
| Fresh Juice | 10-20 ml | Morning empty stomach |
Herbs that combine well with Punarnava for enhanced therapeutic effects.
Punarnava is one of the recommended herbs in these condition-specific Ayurvedic guides.
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